After the oranges are washed, the surface of the golden yellow skin is thinly cut off, and the psychological part does not scratch the white part. Take the flesh of one of the oranges and remove the white film.
Cut the orange peel
Orange peel, orange meat, water and sugar are placed in a small pot, boiled and simmered in a small fire.
Cook until thick, about 1 hour. Store in an anhydrous, oil-free vial
Butter at room temperature, add sugar and send
Add the egg liquid three times and continue to send it. If the weather is cold, it can be sent with warm water to avoid water and oil separation.
Pour 1/3 of the mixture of flour, baking powder, baking soda and salt, and mix evenly in a cut manner.
Pour half of the milk and mix well. Pour in 1/3 of the flour and mix well. Pour in the other half of the milk, mix well, pour the remaining 1/3 of the flour, mix well
Add the cooked walnut powder and mix well. You can also use peanut powder, almond powder and the like.
Add candied orange peel and mix well
Put in the muffin paper cup. Then pick a little candied orange peel and put it on the muffin paste. Then use chopsticks to slightly smear the candied orange peel. The color of the surface of the muffin baked in this way is golden yellow, look good.
180 degrees, middle level, 20 points