Recipe: Orange Muffin

Home Cooking Recipe: Orange Muffin

Notes:

On the second day after the completion of the raisin Mafen, my mother temporarily decided to take my son back to the township to go to the grave, so I urgently watched the "Love and Freedom" master's Ma Fen, made this orange muffin and whole wheat banana Walnut Mafin, one for the sons to eat, one for the little niece. Baking: 180 degrees, up and down, 20 minutes I use a small paper tray, the bottom is about 3.5cm, the top is 5cm, just 12

Ingredients:

Steps:

  1. Home Cooking Recipe: Take one orange, wash and peel, remove the ribs, and cut into small pieces. Appropriate amount of orange peel, chopped

    Take one orange, wash and peel, remove the ribs, and cut into small pieces. Appropriate amount of orange peel, chopped

  2. Home Cooking Recipe: Put corn oil, eggs, and sugar into the pot and mix well

    Put corn oil, eggs, and sugar into the pot and mix well

  3. Home Cooking Recipe: Add milk, crushed orange peel and mix well

    Add milk, crushed orange peel and mix well

  4. Home Cooking Recipe: Add sieved low-gluten flour, baking soda powder, baking powder and mix well

    Add sieved low-gluten flour, baking soda powder, baking powder and mix well

  5. Home Cooking Recipe: Pour into the mold

    Pour into the mold

  6. Home Cooking Recipe: Put a proper amount of orange in each head, preheat the oven 180 degrees, fire up and down, 20 minutes

    Put a proper amount of orange in each head, preheat the oven 180 degrees, fire up and down, 20 minutes

Tips:

The taste of orange peel gives Mafin a natural fragrance. I personally like the taste of this muffin!


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