Recipe: Orange Jelly (Origin's Citrus Jelly)

Home Cooking Recipe: Orange Jelly (Origin's Citrus Jelly)

Notes:

This is the citrus jelly in "Delicious Desserts with Little Oysters". It feels very refreshing and refreshing. Although it is winter, it is very refreshing to have a glass of orange jelly in this smoggy and dry weather ^ ^

Ingredients:

Steps:

  1. Extract 300ml of juice with a juicer or any method that can squeeze out juice, pour into a mixing bowl, add lemon juice

  2. Pour the fine sugar and water into a small pot and boil, turn off the heat, add the gelatin tablets that have been drained, and stir until dissolved.

  3. Filter 2 into 1 and mix well. Pour into the mold, put in a container such as a cup, and put it in the refrigerator until it solidifies.

Tips:

This 6 grams of gelatine tablets I think is not the kind of jelly Q degree, this thickness I feel like glutinous rice huh, so can only be eaten in a cup, want to eat Q points, installed in the mold If you buckle it out, please add more gelatin tablets. Sugar should be added according to the sweetness of the fruit and personal preference.


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