Fragrance, sweet and sour The scent of orange in the chicken wings makes every mouth fascinating.
Wash the chicken wings and drain the water, add marinade and mix well.
Fresh oranges cut off the surface of the skin, the white part of the inside can not be used
Chicken wings with cut orange peel and 200ML uniform orange
Marinate in the freezer for more than 2 hours
Marinated chicken wings wrapped in a thin layer of dry powder, fry in a pan until golden on both sides
Put a little oil in the pan and pour in the remaining 100ML of orange and 1 tablespoon of orange jam.
Pour 1 tbsp of honey after boiling over medium heat
Drain the fried chicken wings into the pot and cook until simmered
Turn the chicken wings over and cook until the juice is thick.