Recipe: Open vegetable sandwich

Home Cooking Recipe: Open vegetable sandwich

Notes:

Open vegetable sandwiches don't require too many complicated steps, they are both nutritious and comprehensive, and can be quickly completed in the morning of workdays. There are countless healthy and delicious combinations. [Satisfied breakfast, good things happen one after another] Life is full of countless opportunities for change, like the butterfly effect, seemingly minor changes, may bring a new situation for life. Start from the beginning of the day! Prepare a hearty and nutritious breakfast for yourself and your family with the Anjiazuo Dairy Essence Series from New Zealand, and let the new day begin with satisfaction and joy. Let you drop by bit, towards the life of your dreams. See more Anjia breakfast recipes: https://www.xiachufang.com/recipe_list/104577404/

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the raw materials, wash the arugula and dry the water; cut the mini carrots and cut them in half; the holy fruit is washed and cut in half.

    Prepare the raw materials, wash the arugula and dry the water; cut the mini carrots and cut them in half; the holy fruit is washed and cut in half.

  2. Home Cooking Recipe: Pour the salad oil into the pan, heat it to 7 minutes, then beat the egg and make an omelette.

    Pour the salad oil into the pan, heat it to 7 minutes, then beat the egg and make an omelette.

  3. Home Cooking Recipe: After making the fried egg, put the mini carrot into the pot and fry the golden side.

    After making the fried egg, put the mini carrot into the pot and fry the golden side.

  4. Home Cooking Recipe: Slice the bread and bake it.

    Slice the bread and bake it.

  5. Home Cooking Recipe: Slice the Anjia cheese and place the arugula, Anjia plain cheese slices, mini carrots, and saints on the bread.

    Slice the Anjia cheese and place the arugula, Anjia plain cheese slices, mini carrots, and saints on the bread.

  6. Home Cooking Recipe: Finally, topped with ready-made salad sauce, sprinkle with freshly ground black pepper.

    Finally, topped with ready-made salad sauce, sprinkle with freshly ground black pepper.

Tips:

Tips: But buy ready-made salad dressing, or you can use your own olive oil: red wine vinegar = 2:1 ratio, then add black pepper and sea salt to make salad sauce.


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