Wake up face and face
Wash the pigskin on the pan and add more water to cook.
Onion, fungus chopped
Pour the prepared meat into a clean container, add the onion, crushed eggs, salad oil, soy sauce, soy sauce, pepper, salt, chicken, water, and boiled pork skin.
After the filling is prepared, it can be packaged.
Do not be too hard and not too soft, soy sauce is to enhance the soy sauce is to refresh