Recipe: Onion, loofah, fried shrimp balls

Home Cooking Recipe: Onion, loofah, fried shrimp balls

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the onion and wash it, cut the grain, and peel the loofah.

    Wash the onion and wash it, cut the grain, and peel the loofah.

  2. Home Cooking Recipe: Shrimp shelling, cut open from the back, remove the intestinal mud, add a little salt to the bowl, wash and drain the water, add salt, cooking wine, chicken essence and appropriate amount of protein, mix well and use the oil cover, put Marinate for 1 hour in the refrigerator

    Shrimp shelling, cut open from the back, remove the intestinal mud, add a little salt to the bowl, wash and drain the water, add salt, cooking wine, chicken essence and appropriate amount of protein, mix well and use the oil cover, put Marinate for 1 hour in the refrigerator

  3. Home Cooking Recipe: Ginger, garlic, flattened, chopped

    Ginger, garlic, flattened, chopped

  4. Home Cooking Recipe: Use a bowl to add soy sauce, salt, starch, cooking wine, chicken essence to make seasoning juice

    Use a bowl to add soy sauce, salt, starch, cooking wine, chicken essence to make seasoning juice

  5. Home Cooking Recipe: Hot oil in the pot, under the ginger, garlic casserole, the shrimp ball quickly fry until the color changes

    Hot oil in the pot, under the ginger, garlic casserole, the shrimp ball quickly fry until the color changes

  6. Home Cooking Recipe: Use the remaining oil to fry the onion to Microsoft

    Use the remaining oil to fry the onion to Microsoft

  7. Home Cooking Recipe: Put it in the loofah and stir it quickly until it changes color.

    Put it in the loofah and stir it quickly until it changes color.

  8. Home Cooking Recipe: Put the shrimp balls, pour the prepared seasoning juice and stir well.

    Put the shrimp balls, pour the prepared seasoning juice and stir well.

  9. Home Cooking Recipe: Put the pan on the plate

    Put the pan on the plate


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