Under the kitchen Hui mother hui's recipe, a salty bread soft sister
Milk, whipped cream, salt, sugar, high-gluten flour, yeast in turn into the bread machine
Startup and face program
Put the butter in a dough-cooking procedure and continue the noodle start-up and noodle procedure 1-1-2 times to reach the full stage.
Take out the dough and make a round
Send it twice. Drain the dough, divide it into six portions, and let it stand for 15 minutes.
Take out a dough and knead it into a beef tongue
Add fleshy pine
Roll up strips, close your mouth
Fermentation to twice as large
Brush the egg mixture and sprinkle with chopped green onion and white sesame seeds.
Put in the middle layer of preheated oven, 180 degrees and 15 minutes