Milk eggs into the bread machine, the sugar and salt are placed in the corners, the high-gluten flour is added, and the yeast is placed in the middle.
Add butter and continue with a kneading process. Then ferment
After fermenting, take out the exhaust and divide the cover with six parts of plastic wrap for ten minutes.
椭圆 into an oval-shaped salad dressing
Roll up, interface pinch, mouth down
Put into the mold for secondary fermentation
After the fermentation, brush the egg liquid and sprinkle with sesame seeds.
Preheat the oven to 180 degrees and bake for fifteen to twenty minutes