Recipe: Onion fat beef rice (fast hand version)

Home Cooking Recipe: Onion fat beef rice (fast hand version)

Ingredients:

Steps:

  1. Home Cooking Recipe: Peel the onion, wash, slice spare

    Peel the onion, wash, slice spare

  2. Home Cooking Recipe: Put cooking wine, white wine, soy sauce, oyster sauce, sugar, salt into a bowl to get a mixed sauce

    Put cooking wine, white wine, soy sauce, oyster sauce, sugar, salt into a bowl to get a mixed sauce

  3. Home Cooking Recipe: The beef roll is boiled in an underwater pot for 1 minute to remove and wash away the blood foam.

    The beef roll is boiled in an underwater pot for 1 minute to remove and wash away the blood foam.

  4. Home Cooking Recipe: Washed fat beef slices, control dry water spare

    Washed fat beef slices, control dry water spare

  5. Home Cooking Recipe: Hot pot of cold oil, under the onion ginger blasting pot, stir fry in onion

    Hot pot of cold oil, under the onion ginger blasting pot, stir fry in onion

  6. Home Cooking Recipe: Put in the fat beef slices, stir fry, add the sauce, stir fry for a while, add the parsley

    Put in the fat beef slices, stir fry, add the sauce, stir fry for a while, add the parsley

  7. Home Cooking Recipe: Put it on the rice and put it on the rice.

    Put it on the rice and put it on the rice.

  8. Home Cooking Recipe: It’s also great with a glass of red wine.

    It’s also great with a glass of red wine.

Tips:

Adding the right amount of white wine can better enhance the aroma


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