The family loves to eat chicken, and the food is always not ideal, so we like to think about how to cook it will suit your taste. The ingredients and practices are very simple, the key is to use your heart! The delicious food is especially delicious! ????
Cut the chicken, wash it, add pepper, salt, sugar, cooking wine, soy sauce, raw powder and marinate for about 15 minutes;
Wash the slice with small turmeric; prepare 8 cloves of garlic; refer to the 2 pieces of dried pepper and cut into pieces; sliced onion;
Put a little bit of oil on the flat bottom non-stick frying pan, stir-fry the marinated chicken and ginger into the pan, until the chicken is golden on both sides, golden on both sides, golden on both sides (three important things).
Flat bottom non-stick pan with base oil, onion stir-fry for a while;
In addition to the wok, put a small amount of oil to heat, add the bean paste (mashed) into the oil musk, then add the garlic, peppercorns, pepper, onion and chicken, stir-fry for 2 minutes;
Finally, put the ingredients in step 5 into the Taji pot, cover them, simmer for 5 minutes in medium and small heat, and simmer for 2 minutes, delicious! ✌????️
Ginger slices and garlic can increase or decrease as you like;