Love Apple! So I decided to collect one hundred kinds of apples to eat, please urge everyone~ Today is only one apple baked apple chips ^_^ delicious! I can’t stop it~
The apples are crispy and the varieties are not suitable for this. Red Fuji Indian Green can be.
If you like crunchy, you must cut it thin enough. I like to test it out and feel a little fleshy, so don't cut it too thin. This random ~
The oven is preheated to 150 degrees and the apple is placed on a baking sheet with oiled paper. An apple probably puts two big plates.
The two plates are grilled together, baked at 150 degrees for 15 minutes, then transferred to 100 degrees and baked for one and a half hours. The apple slices are not very crisp, and after being left at room temperature for a while, it becomes very crisp~
Eat and eat, can't stop it~ An apple is not enough. If there is a radiator in the house, you can put the oil paper directly on the radiator, and wait for the apple slices to dry.
Some small partners are also very hot, can be placed on the ground to bake, my home floor heating temperature is not too high, the hand touch does not feel warm and so I have to use the oven ~