Rice, porridge, two suitable
Beans Beans are cut into small squares of similar size. The minced meat is not cut very much, and the right amount of olives is taken.
Heat the oil, pour in the minced meat, stir fry until golden, stir fry for a while, so that you can taste the meat, and the second can make the minced meat more fragrant.
Pour in the bean and stir fry for a while.
Pour in the dried beans and stir fry for a while.
Pour in the olives and stir fry for a while.
Pour water, no food.
When the water is boiled, add the appropriate amount of soy sauce.
When the water is almost burnt, it will be out of the pot.