Recipe: Olive Vegetable Green Bean Fried Rice

Home Cooking Recipe: Olive Vegetable Green Bean Fried Rice


#米饭是主角# Fried rice is the highest breakfast~ Yeah!



  1. The green beans are washed and cut into the end.

  2. Heat the oil in the pot, add the seasoned beans and stir-fry until the green beans are completely soft.

  3. Add the olives, stir well and serve them aside.

  4. You can add the leftover rice without washing the pan, pour a little water on it, use the rice spoon to squeeze the rice and stir fry.

  5. After the rice is fully fried, add the appropriate amount of salt, stir fry evenly and add the green beans.

  6. Stir-fry evenly and put it in a small round bowl, press it with a rice spoon and then buckle it inside the plate~

  7. I like to sprinkle some black sesame seeds on the surface. Open to eat ~!


Fried rice is better to eat with leftovers, but I don't know why hahaha~

Look around:

bread soup cake durian lotus tofu ming taizi jujube sponge cake pizza fish pumpkin pork margaret moon cake mushroom pandan enzyme noodles taro baby black sesame peach tremella lamb beef braised pork watermelon huanren cookies