Recipe: Olive oil soaked in small tomatoes

Home Cooking Recipe: Olive oil soaked in small tomatoes

Notes:

Eat spaghetti, noodles must!

Ingredients:

Steps:

  1. Home Cooking Recipe: The small tomato is cut and sprinkled with fresh rosemary 180 degrees for about 45 minutes to dry;

    The small tomato is cut and sprinkled with fresh rosemary 180 degrees for about 45 minutes to dry;

  2. Home Cooking Recipe: Heat the olive oil and put it into the sliced ​​garlic to fry it. Put the dried tomato and sprinkle some sea salt, pepper, various spices, etc. and mix well.

    Heat the olive oil and put it into the sliced ​​garlic to fry it. Put the dried tomato and sprinkle some sea salt, pepper, various spices, etc. and mix well.

Tips:

It is best to use the oven for high temperature sterilization to facilitate the preservation.


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