It’s so delicious! ! ! Be sure to try it! ! ! ! Kimchi, crunchy eggs, unusual feeling! ! ! ! Everyone knows that Qiqi loves olive oil very much. The quality of olive oil is very high. This time I use Rong's olive oil and imported from Spain. We should pay more attention to olive oil and olives in our daily life. The oleic acid or polyphenols contained in the oil itself are also a key factor in protecting health. Polyphenols are antioxidant nutrients that reduce inflammation in the vascular system. Because olive oil can give us more healthy nutrition, it is a very good health oil.
I use soaked kidney beans, my mother's own kimchi, I don't think I can buy some spicy cabbage. I think it is ok.
Soaked kidney beans. When the egg is broken ~ the egg beater is used for scrambled eggs~
After the oil pan is hot, the olive oil is not hot. It feels like the oil is hot and can be poured into the egg. The eggbeater is rotated quickly and loosened!
Always use the eggbeater to rotate, look at the state of the egg, as shown in Figure 3, the feeling of a big bubble, then the sour bean
Under the rice.
Stir fry for two minutes after adding rice, add a little salt, chicken seasoning, and finally add chopped green onion.
Eggs are crunchy and fragrant, and the rice is wrapped in olive oil and light in kimchi.
Eat a pot of anger!