The hoe is washed repeatedly and washed away with fine sand. Soak for one hour, change the water repeatedly, remove the bitter and salty taste of the steamed bread, and make the salty taste lighter.
Quickly rub the soaked steamed bun in boiling water, you can't cook it, otherwise the steamed bread will harden. After the ice is finished, ice it in the cold water to make it more brittle.
Cabbage heart shredded.
Put the old vinegar, sugar, sesame oil, pepper oil and chili oil in the bowl and mix well.
Put the cabbage heart and steamed buns in the dish, topped with the prepared juice, mix well, and marinate for 5 minutes to serve.
1 steamed bread must be soaked to remove bitter and salty taste. 2 The water should be fast, and the cold water should be kept crisp. 3 side dishes can be cabbage heart or cucumber silk, no need to add salt, the steamed bread itself is salty.