Recipe: Okra fried meat

Home Cooking Recipe: Okra fried meat

Notes:

Tender okra fried meat, super meal, one can silently eat half a plate there

Ingredients:

Steps:

  1. Home Cooking Recipe: Okra oblique cutting, how to count the okra? ---Look at the color, the tender green is sure to be tender, the big one is big and the color is absolutely old and can't be chewed.

    Okra oblique cutting, how to count the okra? ---Look at the color, the tender green is sure to be tender, the big one is big and the color is absolutely old and can't be chewed.

  2. Home Cooking Recipe: Slice the meat, a little soy sauce, scallion, a little bit of sugar. --- Meat to buy sandwich meat (all know the meat), sandwich meat stir-fry, taste smooth and not firewood, fat and thin

    Slice the meat, a little soy sauce, scallion, a little bit of sugar. --- Meat to buy sandwich meat (all know the meat), sandwich meat stir-fry, taste smooth and not firewood, fat and thin

  3. Home Cooking Recipe: Garlic chopped

    Garlic chopped

  4. Home Cooking Recipe: Less oily meat, stir-fried until seven mature, and spare

    Less oily meat, stir-fried until seven mature, and spare

  5. Home Cooking Recipe: Hot oil pan, garlic sauté, pour okra stir fry, a little soy sauce - my family has been eating the sea is very fresh, has been for many years, not very salty but very fresh.

    Hot oil pan, garlic sauté, pour okra stir fry, a little soy sauce - my family has been eating the sea is very fresh, has been for many years, not very salty but very fresh.

  6. Home Cooking Recipe: Okra stir fry for 2-3 minutes, pour in the meat before, stir fry, add the right amount of water, stir fry, cover the small fire for a while, like to eat crisp or not.

    Okra stir fry for 2-3 minutes, pour in the meat before, stir fry, add the right amount of water, stir fry, cover the small fire for a while, like to eat crisp or not.

  7. Home Cooking Recipe: Put salt, oyster sauce, stir fry until thick.

    Put salt, oyster sauce, stir fry until thick.

  8. Home Cooking Recipe: Savor the plate, open to eat! Soup bibimbap is delicious

    Savor the plate, open to eat! Soup bibimbap is delicious

Tips:

1. Okra must be tender, otherwise it will seriously affect the taste 2. It is more tasteful and does not require drowning.


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