When I got this cookie, it was absolutely tears, and no amount of language could describe my feelings! ! !
The oven is preheated to 200 degrees.
Stir the butter, sugar, eggs, and vanilla in a large bowl.
Pour in flour, baking powder, cinnamon (very important!) and salt, stir well.
Add oatmeal and raisins and stir.
Put the tin foil/oil blotting paper on the baking tray and drop it into the dough with a small spoon (because the cookies will expand after baking, please pay attention to the appropriate space).
Bake in the oven for 10 minutes until the cookie turns golden. After that, take out the baking tray and let it sit.
1. The formula is the amount of 4 dozen biscuits. 2, cinnamon powder, vanilla extract can not put, but I strongly recommend to put, especially cinnamon powder, will make the taste of oatmeal cookies very amazing! 3. If you pour the dough directly into the baking tray, it will become an oatmeal! Very good energy to add food! (I decided to take a few hits to the studio on weekends...==)