Recipe: Next meal, mustard pork

Home Cooking Recipe: Next meal, mustard pork

Notes:

Two months at home, watching food all day, eating food, haha, one food. Today, my mother is worried that pork does not know how to eat? Oops, give it to me. I recently wanted to try the mustard pork. I happened to have just read a recipe. Below, let's do it together!

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the pork into small strips, that is, shredded pork

    Cut the pork into small strips, that is, shredded pork

  2. Home Cooking Recipe: Shallot

    Shallot

  3. Home Cooking Recipe: Put two tablespoons of starch, add some water, add soy sauce, stir and stir, set aside

    Put two tablespoons of starch, add some water, add soy sauce, stir and stir, set aside

  4. Home Cooking Recipe: I am preparing this kind of Wujiang mustard, super delicious.

    I am preparing this kind of Wujiang mustard, super delicious.

  5. Home Cooking Recipe: Add peanut oil to the pot, the right amount, hot pot

    Add peanut oil to the pot, the right amount, hot pot

  6. Home Cooking Recipe: Pour the pork into the pot

    Pour the pork into the pot

  7. Home Cooking Recipe: Stir fry, stir fry until white

    Stir fry, stir fry until white

  8. Home Cooking Recipe: Then add the right amount of water (the hand shakes more, not too much, the time is not too long, the fire)

    Then add the right amount of water (the hand shakes more, not too much, the time is not too long, the fire)

  9. Home Cooking Recipe: Cover the lid, 焖

    Cover the lid, 焖

  10. Home Cooking Recipe: Pay attention to the pork, don't let it burn too dry, this time quickly stir fry pork, add onion, stir fry

    Pay attention to the pork, don't let it burn too dry, this time quickly stir fry pork, add onion, stir fry

  11. Home Cooking Recipe: Add the mustard and stir fry

    Add the mustard and stir fry

  12. Home Cooking Recipe: Stir fry, about ten seconds

    Stir fry, about ten seconds

  13. Home Cooking Recipe: Add the previously prepared water starch and stir fry quickly. This is a good look.

    Add the previously prepared water starch and stir fry quickly. This is a good look.

  14. Home Cooking Recipe: Out of the pot, plate, can, a delicious meal!

    Out of the pot, plate, can, a delicious meal!

Tips:

Note that the soy sauce should not be added too much when adjusting the starch, because the mustard should be added later to avoid too salty.


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