Preparation time: 5min Production time: 10min (excluding cooking time) Difficulty: ★ Serving size: 2-4 servings Applicable occasions: Breakfast Bento Dessert Afternoon tea Friends gathering Picnic
Pour water and white sugar into the purple rice. Stir well and put in the rice cooker to turn on the cooking mode.
The cream cheese is softened in advance at room temperature, added with milk powder and powdered sugar, mixed well and used. Tip: Cream cheese can be purchased at large supermarkets or e-commerce platforms.
Put a plastic wrap on the chopping board, put a piece of bread, and apply the cooked purple rice filling. Cover a piece of bread, then apply the cheese stuffing, and finally put another piece of bread.
Wrap the wrap around the bread and cut it with a serrated knife to eat.
Cream cheese can be purchased at large supermarkets or e-commerce platforms.