Recipe: National Banquet

Home Cooking Recipe: National Banquet

Notes:

Simple record for personal use

Ingredients:

Steps:

  1. Home Cooking Recipe: After the dough is refrigerated overnight for 8 hours, take out the room temperature and relax for about one hour. The oil temperature is 200 degrees.

    After the dough is refrigerated overnight for 8 hours, take out the room temperature and relax for about one hour. The oil temperature is 200 degrees.

  2. Home Cooking Recipe: After a few recipes, I feel this is the most reliable!

    After a few recipes, I feel this is the most reliable!


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