Recipe: Mustard Minami Shrimp Ball

Home Cooking Recipe: Mustard Minami Shrimp Ball


The perfect combination of mustard and sweet salad dressing, together with fried shrimp balls, is a food for all ages.



  1. Shrimp open back and dry with water and wrap it with a little cornstarch.

  2. Salad dressing and a little cold water to dilute, add a little mustard and mix thoroughly

  3. Deep-fried shrimp and sauce mix and serve


If you buy the salad dressing, if it is not very thick, do not use water to open it. Add the mustard sauce and mix thoroughly.

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