Recipe: Mustard duck's paw by wqy

Home Cooking Recipe: Mustard duck's paw by wqy

Ingredients:

Steps:

  1. Home Cooking Recipe: Duck's paw, go to the ice, wash

    Duck's paw, go to the ice, wash

  2. Home Cooking Recipe: Put the duck's paw into the water, add 2 tablespoons of cooking wine, simmer for 3 minutes, simmer and turn off the fire. Wash the duck's paw with cold water.

    Put the duck's paw into the water, add 2 tablespoons of cooking wine, simmer for 3 minutes, simmer and turn off the fire. Wash the duck's paw with cold water.

  3. Home Cooking Recipe: Put the duck's paw into the water, add 2 tablespoons of cooking wine, add green onions, moderate amount, octagonal 2, ginger 4-5 pieces. Cook with electric pressure cooker for half an hour (or ordinary pot, fire for 45 minutes). Prepare a large bowl of cool white.

    Put the duck's paw into the water, add 2 tablespoons of cooking wine, add green onions, moderate amount, octagonal 2, ginger 4-5 pieces. Cook with electric pressure cooker for half an hour (or ordinary pot, fire for 45 minutes). Prepare a large bowl of cool white.

  4. Home Cooking Recipe: Another pot, boil, pour in sesame, stir fry

    Another pot, boil, pour in sesame, stir fry

  5. Home Cooking Recipe: Sesame slightly yellowed, cooked with a grinding bottle, ground sesame seeds, alternately squeezed with a small amount of mustard, pour a small amount of boiling water, stir evenly, cover for 10 minutes.

    Sesame slightly yellowed, cooked with a grinding bottle, ground sesame seeds, alternately squeezed with a small amount of mustard, pour a small amount of boiling water, stir evenly, cover for 10 minutes.

  6. Home Cooking Recipe: Ducks soft and cooked. Put the duck's palm with chopsticks and put it in cool white. (Do not heat the soup. If the hot soup is cold, it will cause the duck's paw to stick.) Wash the duck's paw. After cooling, go to the water.

    Ducks soft and cooked. Put the duck's palm with chopsticks and put it in cool white. (Do not heat the soup. If the hot soup is cold, it will cause the duck's paw to stick.) Wash the duck's paw. After cooling, go to the water.

  7. Home Cooking Recipe: Add the right amount of sugar, salt, salad juice, white sesame and a small amount of sesame oil (I added 100ml salad dressing) in the mustard juice. Stir well and pour into the cool duck's paw. Stir well.

    Add the right amount of sugar, salt, salad juice, white sesame and a small amount of sesame oil (I added 100ml salad dressing) in the mustard juice. Stir well and pour into the cool duck's paw. Stir well.


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