Recipe: Mocha

Home Cooking Recipe: Mocha

Notes:

Let's follow the butterfly to make a cup of your own mocha, and you will feel very simple when you look at the production process. You can learn to make this wonderful coffee for your family. Coffee powder I use Chinese Yunnan granule coffee, other brands of coffee can also be used, no coffee powder can be replaced with instant coffee.

Ingredients:

Steps:

  1. Home Cooking Recipe: All materials are ready

    All materials are ready

  2. Home Cooking Recipe: The boiled water is directly washed into the coffee powder, and the coffee grounds are filtered out.

    The boiled water is directly washed into the coffee powder, and the coffee grounds are filtered out.

  3. Home Cooking Recipe: Heat the milk in a microwave oven for 2 minutes, add cocoa powder and mix well.

    Heat the milk in a microwave oven for 2 minutes, add cocoa powder and mix well.

  4. Home Cooking Recipe: Pour cocoa milk into the coffee and mix well

    Pour cocoa milk into the coffee and mix well

  5. Home Cooking Recipe: Light cream hits to 5 distribution

    Light cream hits to 5 distribution

  6. Home Cooking Recipe: Squeeze the whipped cream into a coffee cup, and squeeze the 2 concentric circles on the cream surface with chocolate sauce.

    Squeeze the whipped cream into a coffee cup, and squeeze the 2 concentric circles on the cream surface with chocolate sauce.

  7. Home Cooking Recipe: Use a bamboo stick to draw 5 points from the center of the circle

    Use a bamboo stick to draw 5 points from the center of the circle

  8. Home Cooking Recipe: In the middle of the first two strokes, use bamboo sticks to draw 5 points from the outside of the concentric circle to the center of the circle.

    In the middle of the first two strokes, use bamboo sticks to draw 5 points from the outside of the concentric circle to the center of the circle.

Tips:

1. You can send the cream in advance before brewing the coffee. 2, the cream should be just right, the play is not enough to support the chocolate sauce; excessively sent, the appearance is not beautiful.


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