Recipe: Mixed white fungus

Home Cooking Recipe: Mixed white fungus

Ingredients:

Steps:

  1. Take the white fungus into the hot water, then use the scissors to cut the white fungus into suitable pieces.

  2. Cut the washed carrots, cut the parsley and prepare the truffles

  3. Pour in the appropriate amount of soy sauce, vinegar, sugar, chicken, chili oil and mix well to start enjoying it.

Tips:

Tremella tastes very good, and has a chewing head. Nutrition is also great. It is refreshing after cold salad.


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