Recipe: Mini egg tart 〖consumption of light cream〗

Home Cooking Recipe: Mini egg tart 〖consumption of light cream〗

Notes:

I immediately ate it and suddenly found a KFC egg tart! Fang Zi can do 16 small egg tarts! ! !

Ingredients:

Steps:

  1. Home Cooking Recipe: First, preheat the oven by 220 degrees and then break the eggs until you can't see the egg whites.

    First, preheat the oven by 220 degrees and then break the eggs until you can't see the egg whites.

  2. Mix whipped cream and milk. Add the sugar and use a manual egg beater until you can't see the sugar.

  3. Pour the beaten egg into step 2 and mix well.

  4. Pour all the sputum into the measuring cup (with the mouth) and finally into the suede (eight points full).

  5. Finally, put the clams filled with sputum on the baking tray and bake them to the oven for 220 minutes. (See the caramel color on the tart.)

Tips:

1 This recipe is made of small egg tarts, so if you want to make ordinary egg tarts, you should extend the time.


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