The sour beans should also be washed a little. The bubbles are not too salty, and then chopped.
Prepare minced meat, small pepper cuts, pepper and onion ginger garlic mince
Burning tea oil in the pot (Hunan's tea oil is a must for Hunan cuisine), first stir-fry the peppers and peppers, then fry the shallots and ginger, then fry the minced meat, and order the wine to cook the aroma.
After the minced meat is cooked, stir the sour bean
Sour beans with a little water cover and change to a small fire
Add a little soy sauce, sugar, chicken, pepper, sprinkle with shallots