Recipe: Minced eggplant ~ beef version

Home Cooking Recipe: Minced eggplant ~ beef version

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the eggplant clean and cut into pieces or strips

    Wash the eggplant clean and cut into pieces or strips

  2. Home Cooking Recipe: Cut the beef into minced meat and add ginger, pepper and starch for 10 minutes.

    Cut the beef into minced meat and add ginger, pepper and starch for 10 minutes.

  3. Home Cooking Recipe: Onion ginger garlic cut good spare

    Onion ginger garlic cut good spare

  4. Home Cooking Recipe: Put the oil in the pot, stir fry the eggplant on a small fire, and soften it.

    Put the oil in the pot, stir fry the eggplant on a small fire, and soften it.

  5. Home Cooking Recipe: Then pour a little oil into the pot and fry the minced meat. Stir fry for about a minute, then add the onion and ginger and soy sauce. Continue to stir-fry.

    Then pour a little oil into the pot and fry the minced meat. Stir fry for about a minute, then add the onion and ginger and soy sauce. Continue to stir-fry.

  6. Home Cooking Recipe: Stir-fried minced meat, add in eggplant fire, stir fry, and finally add salted beef powder and green onion to stir well.

    Stir-fried minced meat, add in eggplant fire, stir fry, and finally add salted beef powder and green onion to stir well.


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