There is no guarantee that success will not guarantee success. There is no oven guarantee, and the microwave oven can also be used. A friend who has long wanted to make a cake can do it without baking powder. Be prepared to prepare for the "seven crazy" cakes crazy 7+N times. I was in the third successful madness. O(∩_∩)Ohaha~
Prepare materials
Egg yolk protein separation
Protein to the coarse bubble, add 20 grams of sugar
Continue to hit the foam, pull up and have a hook
Hard foaming, the key is not to pull it up
Oil, water, egg yolk, 10 grams of sugar mixed, break up
Sift into low powder
Mixed with egg yolk paste
3/1 protein added to egg yolk paste, cut and mixed
Pour the egg yolk paste into the protein, mix it evenly, don't draw a circle, remember
After a few shocks, the large bubbles will rise to the surface and break. Put in the microwave.
High fire, 6 points. (ps: my microwave oven output is 900w, Galanz)
It will bubble up in the oven and then retract. Finally came out like this.
Still not finished, reverse buckle, prevent collapse
In the end, the bottom surface is a bit collapsed and does not affect
The sister papers adjust the fire and time according to their own microwave oven!