Easy to learn and delicious dishes.
Loofah scraped off the epidermis with a white steel spoon, washed with clean water, sliced pork belly, green onion and garlic.
Put the right amount of oil in the pot, put the pork belly when the oil is 7 minutes hot, stir-fry the white pepper, put the pepper noodles, garlic, chopped green onion and stir fry a few times into the soy sauce, stir the loofah and stir fry for a while, put the salt out Put some chicken essence in front of the pot to taste.