Food from Pepsi Bear
1. Add the appropriate amount of water to the pot, transfer to the yellow wine, boil the onion and ginger, add the sirloin, cook for 10 minutes, remove the impurities and set aside.
2. Pour the old halogen into the saucepan, add ginger, garlic and sirloin with 500 ml of water and cook over high heat. (The amount of water is adjusted according to the amount of burdock)
3. After boiling, add soy sauce, oyster sauce, and dried red pepper. Add salt to the taste according to the taste. Turn off the heat after 3 hours, and put it in the refrigerator for 24 hours. Heat and change the knife to the marinade before serving.