One piece of food
Wash the fresh pork intestines with flour and alkali, rinse them out, add them to the cold water, add the onion and ginger wine, boil them to the floating foam, then wash them with water.
Put the oil in the pot, add the onion ginger and dried peppers and the hot pot seasoning, stir fry the sauté, put in the large intestine and stir fry for a while, add soy sauce, sugar, stir fry, stir the sauté and pour in the right amount of boiling water. )boil
Pour into a cast iron pan and cook over low heat until soft.
Mix the alkaline noodles with water and mix well with pepper oil, pour the head of the fat sausage, sprinkle with scallions, and eat.