Recipe: Lotus root fried meat

Home Cooking Recipe: Lotus root fried meat

Ingredients:

Steps:

  1. Lotus root cuts and pieces can be

  2. Pork cut into a god-like look, it is best to be thinner.

  3. The oil is hot, very hot, you have to stir it up.

  4. Throw in the onion ginger and minced garlic, saute

  5. Put pork in a stir fry

  6. Add lotus root stir fry

  7. Some soy sauce

  8. Stir fry until the lotus root is discolored, usually fried and crispy and delicious.

Tips:

Lotus root with the smell of pork, very much under the rice


Look around:

bread soup cake durian tofu ming taizi jujube sponge cake lotus pizza fish pumpkin pork margaret moon cake mushroom pandan enzyme noodles taro baby black sesame peach tremella beef braised pork watermelon huanren cookies red dates