Buying good pheasants in the market, peeling them, and washing them back
Wash the lotus leaf, boil water
Put the lotus leaf in the plate, add the pheasant, ginger, and then cut the red dates, simmer, soy sauce, salt, raw powder and other seasonings, mix well
The lotus leaves are folded in the middle on the three sides, and the longest side is folded down and pressed underneath.
Steamed and eaten
The lotus leaf has to be bought without breaking. I bought it and broke the soup. The soup leaked into the plate.