Recipe: Loofah egg soup

Home Cooking Recipe: Loofah egg soup

Notes:

In the summer, due to the high temperature environment, the human body wicks a lot of sweat, and the digestive function of the human body is also worsened. It is easy for the body to lose a lot of water and minerals and vitamins. You may wish to eat more loofah soup, both to add moisture and to go to the heart. In addition, it is also a very good ingredient for weight loss and maternal milk. Loofah contains a variety of vitamins, which has the effect of removing trouble, passing through the vitality and qi.

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare ingredients

    Prepare ingredients

  2. Home Cooking Recipe: Loofah peeled slices

    Loofah peeled slices

  3. Home Cooking Recipe: Chopped green onion

    Chopped green onion

  4. Home Cooking Recipe: Starch plus a small amount of cold water blended into starch water

    Starch plus a small amount of cold water blended into starch water

  5. Home Cooking Recipe: Eggs are broken and blended into egg liquid

    Eggs are broken and blended into egg liquid

  6. Home Cooking Recipe: Heat the pan six times, add a few drops of oil to the pan, stir the chopped green onion, add the right amount of water to boil.

    Heat the pan six times, add a few drops of oil to the pan, stir the chopped green onion, add the right amount of water to boil.

  7. Home Cooking Recipe: Put in a loofah, you can also add a few pieces of black fungus

    Put in a loofah, you can also add a few pieces of black fungus

  8. Home Cooking Recipe: After boiling, add the right amount of salt to taste, chicken and MSG I have never added, there are eggs recommended to try not to put chicken essence

    After boiling, add the right amount of salt to taste, chicken and MSG I have never added, there are eggs recommended to try not to put chicken essence

  9. Home Cooking Recipe: Add starch water to boil

    Add starch water to boil

  10. Home Cooking Recipe: Egg liquid is poured into a spoon and poured into a thin egg flower to turn off the fire. Be careful not to wait until the fire is turned off, because the egg flower is very thin, and the residual heat is cooked.

    Egg liquid is poured into a spoon and poured into a thin egg flower to turn off the fire. Be careful not to wait until the fire is turned off, because the egg flower is very thin, and the residual heat is cooked.

  11. Home Cooking Recipe: A few drops of sesame oil after turning off the fire

    A few drops of sesame oil after turning off the fire

  12. Home Cooking Recipe: Loading, you can enjoy the soup

    Loading, you can enjoy the soup

Tips:

1, soup, there are eggs recommended not to put chicken 2, egg liquid into the pot, do not wait for the pot to open and then turn off the fire, because the egg flower is very thin, licking the heat, can be cooked


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