Recipe: Little flower mother secret chicken liver

Home Cooking Recipe: Little flower mother secret chicken liver

Notes:

This dish is a good dish for Xiaohua's mother, not only simple but also very delicious! Every time I go to work, this dish will be swept away~ everyone will try it out! All materials do not need a fixed ratio, you can just according to your usual cooking habits

Ingredients:

Steps:

  1. Home Cooking Recipe: The first step: first cut the chicken liver into pieces; cut the onion and slice the ginger (the right amount)

    The first step: first cut the chicken liver into pieces; cut the onion and slice the ginger (the right amount)

  2. Home Cooking Recipe: Step 2: Put the chicken liver in hot water and simmer until it is half cooked (when you eat tender, you will burn it for a while).

    Step 2: Put the chicken liver in hot water and simmer until it is half cooked (when you eat tender, you will burn it for a while).

  3. Home Cooking Recipe: The third step: remove the water and use it for later use.

    The third step: remove the water and use it for later use.

  4. Home Cooking Recipe: Step 4: Pour the right amount of oil and sugar into the large spoon and pour the amber color.

    Step 4: Pour the right amount of oil and sugar into the large spoon and pour the amber color.

  5. Home Cooking Recipe: ·

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  6. Home Cooking Recipe: ·

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  7. Home Cooking Recipe: Step 5: After the saccharification is opened, the chicken liver is poured into the pot for the purpose of coloring.

    Step 5: After the saccharification is opened, the chicken liver is poured into the pot for the purpose of coloring.

  8. Home Cooking Recipe: Step 6: After a few fry, put a proper amount of pepper noodles.

    Step 6: After a few fry, put a proper amount of pepper noodles.

  9. Home Cooking Recipe: Step 7: Put the chopped green onion into the pot and stir fry a few times.

    Step 7: Put the chopped green onion into the pot and stir fry a few times.

  10. Home Cooking Recipe: ·

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  11. Home Cooking Recipe: Step 8: Pour in soy sauce (raw soy, soy sauce)

    Step 8: Pour in soy sauce (raw soy, soy sauce)

  12. Home Cooking Recipe: Step 9: Pour the cooking wine

    Step 9: Pour the cooking wine

  13. Home Cooking Recipe: Step 10: Add water, do not add too much water, just have not had chicken liver.

    Step 10: Add water, do not add too much water, just have not had chicken liver.

  14. Home Cooking Recipe: Step 11: Put in an octagonal. (PS: What is the name of the small piece?! (⊙o⊙)...)

    Step 11: Put in an octagonal. (PS: What is the name of the small piece?! (⊙o⊙)...)

  15. Home Cooking Recipe: Step 12: Put the right amount of salt. (according to your own taste)

    Step 12: Put the right amount of salt. (according to your own taste)

  16. Home Cooking Recipe: Step 13: Cover the lid and cook it. Uncover the lid and take a photo.

    Step 13: Cover the lid and cook it. Uncover the lid and take a photo.

  17. Step 14: Go out! Dangdang ~~


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