Recipe: Lily buckle pumpkin

Home Cooking Recipe: Lily buckle pumpkin

Ingredients:

Steps:

  1. Pumpkin cut long triangles, neatly bowled, sprinkled with sugar

  2. Steam on the pot for about 10 minutes

  3. Take out the bowl and buckle it in the dish and pour out the pumpkin juice.

  4. Use pumpkin juice to thicken, put in the lily, and pour it on the pumpkin.

Tips:

Sweet and soft, nutritious


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