Eclair is a French dessert, the shape and taste are variability. In short, it is suitable for both young and old. Nothing on the .... on the recipe....hhhhh
1⃣️ Put water, sugar, salt, milk powder, butter together, 2 egg whites, egg yolks together, 3 ⃣️ flour together.
Add 1 ⃣️ boiled to 3 ⃣️ fry until it is a group and leave the fire.
Pour the hot dough into the pot and add the powder three times when it is warm.
Finally, use a scraper to mix the batter well.
Use the lightning puffs to decorate the mouth to grow 15cm (completely look at personal preferences).
Put the squeezed puff in the refrigerator for 10 minutes, remove the powdered sugar on the surface, and bake it in the oven for about 40 minutes.
Light cream and powdered sugar can be squeezed into the baked puffs.
Topping: Boil the weighed whipped cream, simmer it into the chocolate, mix it with the chocolate and melt it. Add the cocoa powder and mix well. Get the green noodles. This formula also makes black noodles and white noodles.
Squeeze the raw puffs, you can squeeze any shape. You can also put the squeezed raw puffs into the refrigerator and freeze them. When you want to eat, come and eat and bake. After all, fresh is best. Eat ????Hhhhhhh