The whipped cream opened at home is afraid that the time will be long and it will be made into toast. This is the middle method. The toast made by this method is softer and softer than the direct method. It will not dry for a long time. The internal organization is very good. The formula is the amount of two 540g toast, if your The oven can be halved
First make a medium seed, add milk to the bread machine, baking powder
Add high-gluten flour
Start the bread machine, knead the dough, take it out, cover it with plastic wrap and put it in the refrigerator for 15~17 hours. I usually make the middle seed one night in advance, refrigerate overnight.
The next day, the middle dough was taken out of the refrigerator, fermented in a warm place, and fermented twice as large.
Pour whipped cream into the bread machine and pour in an egg (my egg is 60g so I added 10g of water, 70g of egg and water)
The dough is torn into small pieces and placed in a bread bucket.
Add sugar, salt, milk powder
Pour high-gluten flour
Start the bread machine, knead the dough, add the butter, you may look very sticky at first, it doesn't matter, the smoother the dough, the smoother the dough
Pull out the glove film and the dough is ready.
The average is divided into six, because I have to do two, if you do one, the formula is halved, that is, divided into three. Cover with plastic wrap and relax for 15 minutes
Take a piece of dough and knead it into an oval shape.
Then roll up
Prepare all the dough in turn, cover with plastic wrap and relax for 15 minutes.
The loose dough is grown into strips, as shown in the figure.
Prepare all the dough in turn, take three into the toast box, close the mouth, cover, and put it in the warm place for more than an hour.
The dough is fermented until the mold is full, and the oven is preheated and fired 150 degrees.
Put the toast box in the preheated oven, the middle and lower layers, bake for 150 minutes at 150 degrees. When the time is up, take it out and pour it out from the mold and put it on the drying net to cool it. You can slice it and you can't finish it. Packed in a bag and sealed
The internal organization is great! Very soft 噢~