Recipe: Laoganma salad with cucumber

Home Cooking Recipe: Laoganma salad with cucumber

Ingredients:

Steps:

  1. Home Cooking Recipe: Garlic chopped, dried chili cut into pieces, spare.

    Garlic chopped, dried chili cut into pieces, spare.

  2. Home Cooking Recipe: Pour the oil into the pot, add the minced garlic and pepper to the pan and stir-fry the aroma.

    Pour the oil into the pot, add the minced garlic and pepper to the pan and stir-fry the aroma.

  3. Home Cooking Recipe: Put two spoons of Laoganma, pour in soy sauce, vinegar, stir fry and turn off the fire.

    Put two spoons of Laoganma, pour in soy sauce, vinegar, stir fry and turn off the fire.

  4. Home Cooking Recipe: After the cucumber is photographed, sprinkle with sesame seeds and peanuts, and pour the fried old godmother.

    After the cucumber is photographed, sprinkle with sesame seeds and peanuts, and pour the fried old godmother.

  5. Home Cooking Recipe: Stir well and sprinkle with the right amount of salt to eat.

    Stir well and sprinkle with the right amount of salt to eat.


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