Recipe: Korean cheese ribs

Home Cooking Recipe: Korean cheese ribs

Notes:

Try to show your family and friends a hand, this kind of trendy food will be accepted by everyone in minutes~~

Ingredients:

Steps:

  1. Home Cooking Recipe: The pork chops are well washed and ready for use~ about 1 scoop of cooking wine ~ plus Korean chili sauce ~200g about 3 tablespoons~

    The pork chops are well washed and ready for use~ about 1 scoop of cooking wine ~ plus Korean chili sauce ~200g about 3 tablespoons~

  2. Home Cooking Recipe: Continue to add appropriate soy sauce, chili noodles, ketchup ~ a little syrup, stir evenly ~ (this dish has enough sauce, salty enough, no need to add salt)

    Continue to add appropriate soy sauce, chili noodles, ketchup ~ a little syrup, stir evenly ~ (this dish has enough sauce, salty enough, no need to add salt)

  3. Home Cooking Recipe: After mixing evenly, seal the plastic wrap and put it in the refrigerator for 3 hours~

    After mixing evenly, seal the plastic wrap and put it in the refrigerator for 3 hours~

  4. Home Cooking Recipe: Put a baking paper on the pan ~ + garlic onion, stir-fry ~

    Put a baking paper on the pan ~ + garlic onion, stir-fry ~

  5. Home Cooking Recipe: Pour the marinated ribs together with the sauce into the pot~ Add the right amount of water, no ribs~

    Pour the marinated ribs together with the sauce into the pot~ Add the right amount of water, no ribs~

  6. Home Cooking Recipe: After the water is turned, turn to a small fire for 20 minutes~ (The padding paper is more suitable for operation with the induction cooker, otherwise it is like a mother, it is easy to be burned~)

    After the water is turned, turn to a small fire for 20 minutes~ (The padding paper is more suitable for operation with the induction cooker, otherwise it is like a mother, it is easy to be burned~)

  7. Home Cooking Recipe: From the fire to the ribs, the ribs are wrapped in a thick sauce~ turn off the fire, put the ribs on the left side of the pot~ roll up the excess baking paper, and put a new baking paper on the other side~

    From the fire to the ribs, the ribs are wrapped in a thick sauce~ turn off the fire, put the ribs on the left side of the pot~ roll up the excess baking paper, and put a new baking paper on the other side~

  8. Home Cooking Recipe: Add the mozzarella cheese and sprinkle with the corn kernels cooked in advance~ a small fire until the cheese is completely softened~

    Add the mozzarella cheese and sprinkle with the corn kernels cooked in advance~ a small fire until the cheese is completely softened~

  9. Home Cooking Recipe: Super fired Korean cheese ribs are finished! Spicy appetizer, milky teeth, Chinese and Western, super delicious!

    Super fired Korean cheese ribs are finished! Spicy appetizer, milky teeth, Chinese and Western, super delicious!

Tips:

Try to show your family and friends a hand, this kind of trendy food will be worshipped by everyone in a minute~~噢, love life, love everyone! happy weekend! Ran Xiao stove, weekly updates, please pay attention! Public number: ranmabinggan WeChat: ranmabinggan2 Weibo: @然妈饼干 Taobao: http://ranmaquqi.taobao.com

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