White teacher home cooking 150901 white teacher home cooking EP16
Radish slices. The beef is thin and the radish is cut into thin slices.
The beef slices are changed to the size of the radish. A bowl of beef slices and two bowls of radish slices. Wash the meat with cold water to remove odor and blood.
The proportion of ginger mud, garlic puree and chopped green onion is shown on the right.
Add sesame oil to the pot and add the beef slices (the beef slices are to be dehydrated)
Stir-fried beef is not red, add radish slices and stir fry. Put three bowls of water. Boil in garlic, soy sauce, salt, and half a spoonful of sugar. Sprinkle some pepper before the pan.
Teacher Bai did two kinds, and the chili powder was the spicy radish soup~ but the teacher said that he had to cook for another 20 minutes.