Recipe: Kimchi fried rice cake

Home Cooking Recipe: Kimchi fried rice cake

Notes:

The northeast is a place where the fresh people live. The kimchi, especially the spicy cabbage (the whole process of making spicy cabbage) has become a daily dish that the Northeasters especially like. Even if they don’t pickle, just look for a market or supermarket, as long as it is Where you sell pickles, you can buy more authentic fresh spicy cabbage ~~ In recent years, with the popularity of Korean dramas, Korean food has begun to be loved by people, especially young people. In particular, the high-frequency fried rice cakes in TV dramas are beginning to be popular. In fact, the practice of fried rice cakes is very simple, as long as the raw materials are ready (can be bought in Korean department stores and large supermarkets everywhere in the city, online shopping can also be) even the novice kitchen chefs can do a good job. Compared with the simple fried rice cake, I prefer the kimchi fried rice cake with spicy cabbage and pork belly. It is more fragrant and richer in taste~~

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the rice cake into long strips of fingers, put the water in the pot and boil it. Put the rice cakes and cook for 2 minutes to soften, turn off the heat, soak for a while, remove the water and cool the water with cold water.

    Cut the rice cake into long strips of fingers, put the water in the pot and boil it. Put the rice cakes and cook for 2 minutes to soften, turn off the heat, soak for a while, remove the water and cool the water with cold water.

  2. Home Cooking Recipe: Cut the pork belly into thin slices, cut the spicy cabbage into small pieces or silk, and cut the onion

    Cut the pork belly into thin slices, cut the spicy cabbage into small pieces or silk, and cut the onion

  3. Home Cooking Recipe: Prepare Korean sweet and spicy sauce, both of which can be different, but there is no big difference in taste. It is sold in Korean department stores or supermarkets.

    Prepare Korean sweet and spicy sauce, both of which can be different, but there is no big difference in taste. It is sold in Korean department stores or supermarkets.

  4. Home Cooking Recipe: Put the pot on a little cooking oil, stir the streaky pork until the pork belly is discolored and fry the oil inside.

    Put the pot on a little cooking oil, stir the streaky pork until the pork belly is discolored and fry the oil inside.

  5. Home Cooking Recipe: Add spicy cabbage to scent

    Add spicy cabbage to scent

  6. Home Cooking Recipe: Put half of the onion section and saute

    Put half of the onion section and saute

  7. Home Cooking Recipe: Pour the cooked rice cake and spicy cabbage juice and stir well

    Pour the cooked rice cake and spicy cabbage juice and stir well

  8. Home Cooking Recipe: Stir in 1 scoop of sweet chili sauce

    Stir in 1 scoop of sweet chili sauce

  9. Put in a small bowl of water, stir the rice cake until the soup is thick, then put the remaining onion and stir well.


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