The soy bean fried pork is very good, and the kidney bean is also very delicious. The secret of braised pork is stew. It is best to cook the casserole.
The pork belly is cut to the same size and boiled out. Put 2 tablespoons of oil and sugar in the pot, stir until the sugar is foamed, and fry the pork to the color. Add in boiling water and stew for one and a half hours. Add the diced green onion before the pan.