Recipe: Kale meal
Notes:
A fried rice that Chaoshan mother will do!
Ingredients:
- Kale
- Moderate pumping
- Moderate salt
- Medium oil
- Tenderloin or two layers of meat by head
- Overnight meal by head
Steps:
-
Kale washed and drained
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Vegetable roots and leaves are open
-
Pork shredded with salt and a little water to catch the spare
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everything's ready! ! !
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Cold oil under the hot pot, the oil can be more, stir the kale root first and stir fry the vegetables, stir-fry the pork in the medium heat, prepare a bowl: water + salt (can be salty, add rice later) When it is salty and even), pour into the dish and stir fry at the same time. Finally, add the overnight meal, stir fry the medium and small fire, stir the chopsticks with the shovel until even, and finally + soy sauce! You can flip it out again!
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Are you hungry? ? ?
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Come back to the bowl of soup~
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Wash your hands and eat!
Tips:
Do not put soy sauce when cooking, or it will be sour! Do not like to eat overnight meals can be cooked, do not cook too wet!
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