I bought a lot of materials when I first started baking, but many of them are often thrown away after being overdue. It is a waste, and powdered sugar is one of them.
After the butter is softened, add the fine sugar, use the electric egg beater to mix it manually, then send it at low speed and then adjust it to high.
Because it is fine sugar, it takes a little longer to use it. Otherwise, the sugar will not melt and the baked cake will be a little bit small.
After the hair is sent, put the sifted egg yolk and mix well.
Sifting flour blended with low-gluten flour and cornstarch
And put into a fresh-keeping bag and put it in the refrigerator for one hour.
Take out the small balls and then use your thumb to make a natural crack. The center of the nest can be squeezed into the jam.
The taste of the margaret is complete with the story of jam Margaret
The oven is preheated to 180 degrees and the middle layer is 20 minutes, although it can be adjusted according to different ovens. Bake until the edges are colored and the fragrance is floating. Just put the jam into the flower bag and squeeze it to the center. Just squeeze too much and fill the oven.