Recipe: Italian balsamic vinegar, soy sauce, vinaigrette

Home Cooking Recipe: Italian balsamic vinegar, soy sauce, vinaigrette

Notes:

Although http://cookpad.com/recipe/1799735 only uses soy sauce, the neon soy sauce is mostly seasoned with bamboo shoots and juice. Here, you can add a little bit of oyster sauce to freshen. Refrigerated can be stored for a long time, 2 / 3 bottles at a time, shake before use

Ingredients:

Steps:

  1. All materials are mixed evenly~

  2. Can be equipped with a variety of salad ~ add lemon juice to taste the taste is also very good ~ and scallop radish salad (this kind of wind), or cheese raw ham what the Italian salad is very good ~ used to stir-fry meat is delicious ~ the following is neo Various attempts by Rainbow users: http://cookpad.com/recipe/1799735/tsukurepos


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