A chef who likes sausages is coming soon.
Prepare the material
Put all the ingredients into the bread machine (desalt, butter), start the bread machine
Put the bread in the bread, butter and press the button
揉 出 出
Put aside and prepare for a haircut
For a good time, use your fingers to fork, do not retract without rebounding.
Arrange gas into 6 equal parts
Roll the dough round
Roll all the dough round
Cover with plastic wrap and wake up for about 10 minutes, now it is 5 minutes in summer.
Wake up well, can be shaped, open with a rolling pin
Hold the dough with both hands and gently stretch the two ends. Pull the sausage to the length.
All plastic surgery, waiting for 2 rounds
2 hair to 2 times larger, press the sausage in the middle of the bread, press a little harder
Wipe the bread with a layer of milk
Put salad dressing and ketchup
Finally put green onion
Preheating oven 200 degrees
Into the oven 200 degrees 20 minutes
Oh... the bread is out.
Come and taste 呗
I have 6 squares, I like to divide it a little, and do more than a few can change the whole wheat flour into a high powder.