Recipe: Hot and sour appetizing minced meat noodles

Home Cooking Recipe: Hot and sour appetizing minced meat noodles

Notes:

The scissors surface that is made twice is very suitable for people who do not pull long or easily pull the section strip. And the shape of the noodles is also suitable for cooking. Change to any noodle, or rice flour or sweet potato powder, as long as the soup base is full of flavor, plus the universal meat dumplings, is a bowl of perfect noodles. (Universal meat dumplings are the ones that used to be noodles, bibimbap and crispy spinach, really want to eat in a pot.) Although I learned this trick 5 years ago, I gave Xiaokui the first time. The face of this shape. She glanced at it and said, "Scissors look good," and then they ate a bowl full. Such a big child really needs a lot of freshness.

Ingredients:

Steps:

  1. Home Cooking Recipe: First mix the dough materials and roughly smash them into a ball. This dough is harder to cut, and it is usually covered with a plastic wrap or a wet towel. After standing for 20 minutes, it is easier to smooth.

    First mix the dough materials and roughly smash them into a ball. This dough is harder to cut, and it is usually covered with a plastic wrap or a wet towel. After standing for 20 minutes, it is easier to smooth.

  2. Home Cooking Recipe: When you wake up, stir-fry the meat, add the salad oil after the pot is hot, and sauté the onion and ginger.

    When you wake up, stir-fry the meat, add the salad oil after the pot is hot, and sauté the onion and ginger.

  3. Home Cooking Recipe: Put in the minced meat, use a spatula to disperse and fry the water.

    Put in the minced meat, use a spatula to disperse and fry the water.

  4. Home Cooking Recipe: The water is completely fried, the lard is fried and fried for a while, and the meat is fried and dried.

    The water is completely fried, the lard is fried and fried for a while, and the meat is fried and dried.

  5. Home Cooking Recipe: Add salt and stir-fry until it is evenly simmered. Then you can smash it out and the fried meat scorpion is served in the bowl.

    Add salt and stir-fry until it is evenly simmered. Then you can smash it out and the fried meat scorpion is served in the bowl.

  6. Home Cooking Recipe: Then put the chopped chopped green onion in the bowl to be served, and add the oil to the spicy or chili oil, ▼

    Then put the chopped chopped green onion in the bowl to be served, and add the oil to the spicy or chili oil, ▼

  7. Home Cooking Recipe: Then put the seasonings of the noodles into the spare, and wash the vegetables.

    Then put the seasonings of the noodles into the spare, and wash the vegetables.

  8. Home Cooking Recipe: Wake up the dough and take it out, then start to boil water and prepare.

    Wake up the dough and take it out, then start to boil water and prepare.

  9. Home Cooking Recipe: While boiling water, you can cut out the slivers in the kitchen. It is better to cut the dough slightly and then cut it. The cut is as uniform as possible.

    While boiling water, you can cut out the slivers in the kitchen. It is better to cut the dough slightly and then cut it. The cut is as uniform as possible.

  10. Home Cooking Recipe: When the water is still not open, you can cut some of the stalls and open them. If the amount is small, you can cut the water directly into the pot. ▼

    When the water is still not open, you can cut some of the stalls and open them. If the amount is small, you can cut the water directly into the pot. ▼

  11. Home Cooking Recipe: After the water is opened, first boil some water and rush into the seasoning bowl for use.

    After the water is opened, first boil some water and rush into the seasoning bowl for use.

  12. Home Cooking Recipe: The noodles are all boiled until they are half-cooked. After the vegetables are cooked, they are cooked in a prepared bowl.

    The noodles are all boiled until they are half-cooked. After the vegetables are cooked, they are cooked in a prepared bowl.

  13. Home Cooking Recipe: Put two spoonfuls of fried minced meat on the surface, sprinkle with chopped green onion and mix well.

    Put two spoonfuls of fried minced meat on the surface, sprinkle with chopped green onion and mix well.

Tips:

*Note: 1 green vegetables can be replaced with other favorite dishes, such as amaranth is also very suitable; 2 if you do not add mustard, may be salty will not be enough, you need to add a little bit of salt; 3 the amount of pepper oil and vinegar added according to preferences .


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